I walked outside this morning and the weather today was a pleasant surprise!! So I took myself to the store for salsa veggies + margarita ingredients because I was feelin’ some fresh vibes.

My dad makes the best salsa I’ve ever had, by far. And my attempts to replicate it always fall short of his innate salsa-making abilities, but it’s still pretty good, so I thought I’d share it with you guys!

To go with my snack, I thought a margarita would do me good, so I whipped one up. Mango is always my go-to and I’m forever looking for easy ways to make them, and it finally hit me: NAKED. I don’t drink them often because of all the sugar (even though it’s fruit sugar – it’s still alot!) but for a margarita, I think it’s a healthier option, and it’s already a pretty thick drink, so it blends super well with ice!

Mango Margarita:

1 bottle NAKED mighty mango juice

1.5 oz Tequila

1/2 lime (squeezed!)

handful of ice!

BLEND!

Salsa:

1/2 red onion

about 12 roma tomatoes

handful of cilantro

1 jalapeno (gutted)

2 limes (squeezed!)

throw it all in the blender!

 

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